How to Pair Cheese With Sparkling Wine

Whether it is Champagne from France, Cava from Spain, a sparkling wine from the Soho NYC winebars, or Prosecco from Italy, pairing decadent cheese with elegant bubbly is one of life's pleasures. You don't need to have a good wine-and-cheese pairing only for New Year's Eve or another special occasion—it's ideal for a regular Friday night, simply to celebrate the end of the workweek.

A good French Wine restaurant, like of St Tropez can often help point you in the right direction when it comes to picking a cheese to serve with wine, as can a cheesemonger. Below is the list of cheese that goes super well with sparkling wine. Note it down away!

Triple Creme

Luxurious cheese meets luxurious wine. Triple Crème (or double cream) cheeses are rich and buttery with a whipped texture and fairly mild flavor, similar to brie cheese. The much butterfat content in triple crème cheeses that coats your mouth in creamy goodness is balanced out by the refreshing bubbles in sparkling wine. Look for Triple Crème cheeses such as, Brillat-Savarin, Saint Andre, Mt. Tam and Pierre-Robert, or a double cream like Cremont.

Also, Triple crème pairs best with Prosecco, particularly dry versions, as well as French cremants, such as rose Cremantd'Alsace. The acidity in dry wines cuts through the creaminess of triple crème cheeses.

Camembert

This genre cheese has a seductive but not overpowering—unless it's super ripe—flavor. The woodsy, mushroomy flavor of Camembert pairs nicely with the yeasty and fruity flavors in sparkling wine, particularly Champagne. Similar kind cheeses that are not technically Camembert but share some of its qualities also pair well with sparkling wine. Look for Pave d'auge or Roucoulons.

Parmigiano Reggiano

This kind of cheese is more acidic than creamy and more dense than airy. It is found at the same region at Lambrusco, a red sparkling wine, and the two just seem to work together. The Parmigiano Reggiano is different than standard Parmesan, which isn't made in the European Union, so make sure you're picking out the right kind.

Enjoy FrenchCuisine Soho at St Tropez Wine Bar!Our menu is all about local fresh produce featuring option for everyone. The vegetarian and gluten-free preparations, cheese & charcuterie boards, oysters, salads, along with Provencal specialties.

 Read More:- 
https://sttropezwinebar.wordpress.com/2019/04/04/how-to-pair-cheese-with-sparkling-wine/
Location: 304 West 4th Street, New York, NY 10014, USA

Comments

Post a Comment

Popular posts from this blog

French Cuisine- In And Around NYC

Image
French cuisine got its name predominantly when it was popularised in medieval France during the 17th Century. Over the years, French cuisine has gained a lot of popularity all over the world. Restaurants around the world are investing highly to serve people with the best French food. Countries like the USA, Canada, Australia, Spain, etc. are setting up French cuisine chains, as the demand for French restaurant Soho NYC is increasing with the passing time. French cuisine is different from other cuisines in the way that they vary with seasons. ·          In summer, salads and fruit dishes dominate the market as they are refreshing and cheap.  ·          By the end of summer, mushrooms dominate French food.  ·          Elaborate dishes are eaten during the hunting season to celebrate the hunt, which starts in September and ends in February.  ...
Read more

Choose The Best French Restaurant In NYC

When you crave for your favorite food, opting for the perfect restaurant is the first thing that comes in your mind. It can be easy to get a restaurant in some of the major cities like NYC. However, these restaurants can be determined on various grounds. You need to look at some areas to consider when opting for the right restaurant. The  French cuisine Soho   takes inspiration from the south of France. There is a menu of selections, cozy and festive environment, just as you can expect to land in France generous culture. When choosing for a restaurant in West Village NYC, look for the following factors: ●     Location -  The location of  French cuisine Soho  is a critical factor you should consider. Choosing a restaurant with the location beside a lake, seaside, or riverside with a spectacular view of an architect or mountain can add an advantage in your dining experience. ●     Ambiance Matters -  Along with the ...
Read more

Tips for Having the Best Brunch at French Restaurants

Image
We know that some people think that French restaurants NYC West Village can be as daunting as French cuisine, but in reality, it is not like that. Having brunch at St Tropez will offer you a wonderful and cherished experience and is one of the best places to come outside of your comfort zone.   But if you are not an adventurous eater or if you don't know where to start, then here are few things you must consider if you are going for a brunch west village that too for the first time. ·          Always search for French restaurants NYCWest Village that have a very approachable menu: One of the best and important things to look after when you are deciding about which French restaurant you want to go, is to look at its menu. Most of the French restaurants in America differ slightly from true and traditional French cuisines and prefer giving a more American twist. This is one thing you must check before diving into the restaurant. O...
Read more